A latte art fault wherein a barista pours in circles around the outside of the edge of the cup and at close range to the surface; this practice reduces the colour contrast of a drink and leaves abundant white residue on the surface.
A latte art fault wherein a barista pours in circles around the outside of the edge of the cup and at close range to the surface; this practice reduces the colour contrast of a drink and leaves abundant white residue on the surface.
